调味料的英文介绍(盐、糖、酱油。。。）不用太详细
1.白糖是由甘蔗和甜菜榨出的糖蜜制成的精糖，白糖色白，干净，甜度高。
Sugar beet sugar cane and is made of pure sugar, molasses candy sugar lubricious white, clean and sweetness.
2食盐是人体钠和氯的主要来源，它既能维持细胞外液渗透压，也可维持体内酸碱平衡和保持神经、骨骼肌的兴奋性，还参与胃酸合成。
Salt is the main source of sodium and chloride, it can maintain extracellular fluid pressure, also can maintain the sour alkali balance and keep the excitability of skeletal muscles and nerves, also participate in acid synthesis.
3,酱油,用豆、麦、麸皮酿造的液体调味品。色泽红褐色,有独特酱香,滋味鲜美,有助于促进食欲。
Soy beans, wheat, and use the liquid condiment brewing bran. Color red-brown, unique, delicious taste very to promote appetite.
曲奇饼的配料表，要中英文的
展开全部
曲奇饼的做法
做法：
1 先将黄油、糖放一起打20分钟左右至发白（一定要特别的发，要不然曲奇做出来不酥）。
In 1, the butter, sugar, playing 20 minutes to white ( must be very fat, or cookies do not crisp ).
2将鸡蛋打入黄油中搅拌均匀。
In 2, the eggs into the butter evenly mixing.
3将高、低粉加入搅拌均匀即可。
In 3, high, low powder can be mixed evenly.
4装入挤袋，挤想要的花形的就OK了。进烤箱上下火150度15分钟，烤至边缘着色即可。
In 4, a squeeze bag, crowded like flower on OK. The upper and lower oven fire 150 degrees 15 minutes, roasted to edge coloring.
如没有高、低粉的情况下，用我们平常做面食的富强粉也可以！
If not high, low powder case, we do the pasta and powerful powder can also be!
每个烤炉都不太一样，烤的时候注意一下就可以了，边缘着色就可以了，熟了就可以了！！！！ Each oven are not the same, the baking time note can, edge coloring can be, done it!!!!
形状要什么可以自选，，烘培是比较有难度的厨艺了，要有耐心，不可以调的太稀，容易碎裂。Shape to what can be optional, baking, cooking is a difficult, have patience, can't tune too thin, fragile.
曲奇饼做法几乎相同，口味不同是因为添加了不同配料：
Cookies approach is almost the same, taste is different because of the different ingredients added:
喜欢抹茶口味的加抹茶粉
Like green tea and green tea powder
喜欢坚果把杏仁核桃切碎放入，或者放葡萄干。
Like nuts almond walnut chopped into, or raisins.
喜欢巧克力口味的，加入巧克力浆，如果没有就用把巧克力块融化了
Like chocolate, chocolate syrup added, if not with the chocolate bar melted
还可以加果酱点缀，祝你成功！
Can also jam embellishment, I wish you success!
给我几个简单的英文食谱
稀饭 Rice porridge
白饭 Plain white rice
油饭 Glutinous oil rice
糯米饭 Glutinous rice
卤肉饭 Braised pork rice
蛋炒饭 Fried rice with egg
地瓜粥 Sweet potato congee
乌龙面 Seafood noodles
榨菜肉丝面 Pork , pickled mustard green noodles
蚵仔面线 Oyster thin noodles
板条 Flat noodles
米粉 Rice noodles
炒米粉 Fried rice noodles
冬粉 Green bean noodle
